Friday, November 30, 2012
Friday, November 23, 2012
I don’t know exactly how it happened, but I have suddenly become a DIYer. Even though my mom cooked a lot while we were growing up, we still ate a lot of processed foods. Cream of Chicken Soup is something that I have made a couple of times on my own for use in recipes (i.e. mom’s beef stroganoff), but I thought it was time to make it official. I think you will agree that it’s easy to make and takes a whole lot better than the stuff out of the can.
Friday, November 16, 2012
Friday, November 9, 2012
Photo Updated 4.22.14
Friday, November 2, 2012
In love. That is how I would describe my relationship with this dish. Easy to make, decently healthy and super yummy. My sister would make a dish like this with chicken instead of chickpeas. If you like garlic, I would suggest adding a touch more, otherwise, STUPENDOUS!!
Thursday, November 1, 2012
Well they say better late than never, so I hope you agree. Now that you are all in a sugar coma from Halloween, I know all you want to do is look at some more yummy goodness!!
Caroline's birthday party was in January, and I am just getting around to posting. Geez. It's basically time to start the planning for the next party. Can you believe she is going to be 3 in 2 months already! Dang!
And I thought I knew exactly what I was going to do for her party until I ended up pregnant with twins. Now I am thinking I will be too miserable to want to deal with it in January. Anyway, back to the party.
The theme was "Two Sweet" and we had it at my MIL's house.
It's the perfect theme since her name is Caroline and she is pretty darn sweet.