The beautiful thing about this bark is that you can put whatever you want into it. There are no right or wrong ingredients. Oreos, peanuts, pretzels, chocolate. You name it, it's probably been made into bark. And a good one at that. I was able to use up all my leftover s'more ingredients as well as a good bit of our Christmas candy.
One Year Ago: Swimming in Chocolate
Two Years Ago: Peanut Butter Chocolate Chip Coffee Cake
16 whole graham crackers
Chocolate- I used a combination of Hershey bars and milk chocolate chips, but you can also use bark or some other crazy combination!
Use some combination of the following ingredients (or add what you like)
chocolate chips (i used white)
candy corn (if it's halloween)
ooh..I just thought it would be fun to make this with peeps at Easter. Remind me!
Melt chocolate in a double boiler. While the chocolate is melting, arrange whole graham crackers together on a rimmed baking sheet so that they're touching each other, but not overlapping. Pour the melted chocolate over that top and use a spatula to spread so it covers all the crackers. Sprinkle on whatever combination of ingredients you have decided to use and pat down with your hand to make sure everything is anchored in the chocolate. Allow to set completely. Break the bark into pieces and enjoy!
Source: The Pioneer Woman
I'm linking up at: Your homebased mom, Thirty Handmade Days The Best Blog Recipes, Tatertots and Jello, Whipperberry, Buns in My Oven, Today’s Creative Blog, Design, Dining and Diapers, Iheartnaptime, Home Stories A to Z Home-Styled, Real Coake, Create, Craft, Love, Mostlyhomemade mom, Six Sisters’ Stuff, A Peek into My Paradise, A Bowl Full of Lemons, Love Grows Wild and Shabby Creek Cottage.